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2018 Bellows Vineyard
Dry Riesling
$34


chalk - lychee - nectarine

This is our first harvest from our biointensive vineyard at our home farm at Forge. Our young vines already have the quality level found in Leidenfrost, but in a more restrained style. We believe the Forge estate vineyard is another Grand Cru in our line of lieux-dits wines. This is a broad and long wine with multidimensional flavors.


Bellows vineyard

East side Seneca Lake - Burdett
Soils: clay, limestone and shale
 

DETAILS

Harvest Date: Oct. 16
Hand-harvested, sorted, and whole cluster pressed
Fermented with indigenous yeasts in barrel
Residual Sugar: 0.25% (2.5 g/L)
Alcohol: 12% by vol.
Production: 50 cases