Specializing in Bone Dry Riesling and Cool Climate Pinot Noir from the Finger Lakes of New York


We are a small, artisanal producer focusing entirely on Riesling and Pinot Noir. We are made up of three like-minded and passionate friends--French Winemaker-Grower, Louis Barruol of Château de Saint Cosme in Gigondas and Finger Lakes partners Justin Boyette (Winemaker) and Richard Rainey (Vineyards, General Manager). 

Our goal: We strive to grow grapes and handcraft wines of interest and value that perfectly balance minerality, aromatics and fruit to reflect our exceptional Finger Lakes terroir.


Wine tasting at Forge Cellars.

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A selection of Forge Cellars wines are currently available for tastings at Hector Wine Company every day of the week.  Private tastings are available by appointment only.

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