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vineyard details

East side Seneca Lake
Soils: Conesus and Lansing silt loam on shale
Years Planted: 2000s
Elevation: 768 ft.
Harvest Date: Oct. 18
Spontaneous fermentation in neutral barrel
Residual Sugar: 0.24% (2.4 g/L)
Alcohol: 12.3% by vol.
Production: 247 cases